Sorghum : Origin, History, Technology, and Production (Wiley Series in Crop Science)

Sorghum : Origin, History, Technology, and Production (Wiley Series in Crop Science)

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Book Description
The newest addition to the Wiley Series in Crop Science, this book is an all-in-one guide to sorghum, one of the eight major grain crops grown worldwide. While presenting information in adequate detail for scientists, it is also an invaluable reference for growers, processors, and grain merchants.

Download Description
The newest addition to the Wiley Series in Crop Science, this book is an all-in-one guide to sorghum, one of the eight major grain crops grown worldwide. While presenting information in adequate detail for scientists, it is also an invaluable reference for growers, processors, and grain merchants. --This text refers to the Digital edition.

Sorghum : Origin, History, Technology, and Production (Wiley Series in Crop Science)

Sorghum: Origin, History, Technology, and Production (Wiley Series in Crop Science),C. Wayne Smith,Richard A. Frederiksen,Wiley,0471242373,Agriculture - Agronomy,Agriculture - General,Flowers,Science/Mathematics,Sorghum,Technology,Technology & Industrial Arts,Agricultural science,Agriculture & related industries,Cereal crops,Technology / Agriculture & Animal Husbandry

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