Modern Methods of Aquaculture in Japan (Developments in Aquaculture and Fisheries Science)

Modern Methods of Aquaculture in Japan (Developments in Aquaculture and Fisheries Science)

Editorial Reviews
Book Description
Fish farming has increased in status equal to cattle farming as a source of food for mankind. In developing countries fish and shellfish provide inexpensive animal protein, while in developed countries aquaculture is expected to produce more fish and shellfish as a source of low-calorie protein for health conscious individuals. In such an era, knowledge of fish farming technologies of different countries, strongly influenced by cultural factors, is of valuable importance. The primary production techniques of fish farming in Japan described here have an emphasis on practical technology. This second edition reflects the changes in both quantity of production and technology in Japanese aquaculture. The statistics have been revised and the text rewritten to suit the current status of aquaculture in Japan; new aquaculture species have been included and discussions on marine ranching and biotechnology for aquaculture added.

Modern Methods of Aquaculture in Japan (Developments in Aquaculture and Fisheries Science),H. Ikenoue,T. Kafuku,Elsevier Science,0444986650,Agriculture - General,Aquaculture,Environmental Science,Fish Culture (General),Fisheries & Aquaculture,Japan,Life Sciences - Biology - Marine Biology,Science,Science/Mathematics,Technology & Industrial Arts,Science / Marine Biology

Buy Best Books:

1. Multi-Scale Integrated Analysis of Agroecosystems
2. Neem: Today and in the New Millennium
3. Paper and Composites from Agrobased Resources
4. Pesticide Application Methods
5. Plant Genetic Resources of Ethiopia
6. Plant Pathogen-Detection & Disease Diagnosis Revised & Expanded (Books in Soils, Plants, and the Environment)
7. Plant Responses to Environmental Stresses: From Phytohormones to Genome Reorganization: From Phytohormones to Genome Reorganization (Books in Soils, Plants, and the Environment)
8. Pollution Control in Fertilizer Production (Environmental Science and Pollution Control Series)
9. Population and Environment in Arid Regions
10. Postharvest Physiology and Pathology of Vegetables, Second Edition, (Food Science and Technology)

Buy Best Books

Recommended Books

1. A Field Guide to American Houses
2. The Tower and the Bridge
3. Mathematics and Music : A Diderot Mathematical Forum
4. Lives of the Laureates - Fourth Edition : Eighteen Nobel Economists
5. Evolution of Modern Popular Music: A history of Blues, Jazz, Country, R&B, Rock and Rap
6. Molecular Techniques in Crop Improvement
7. IR Spectroscopy: An Introduction
8. Physics of Shock Waves and High-Temperature Hydrodynamic Phenomena
9. Pinto's Tales
10. Prisoner of the Ant People
11. Reading The Dog's Mind : Learning to Train from the Dog's Point of View
12. Pattern Making by the Flat Pattern Method
13. Lost Treasure Ships of the Twentieth Century
14. Marshall Brain's How Stuff Works
15. Physical Stresses in Plants: Genes and Their Products for Tolerance