Microorganisms in Home and Indoor Work Environments; Diversity, Health Impacts, Investigation and Control

microorganisms in home and indoor work environments; diversity, health impacts, investigation and control

more information about Microorganisms in Home and Indoor Work Environments; Diversity, Health Impacts, Investigation and Control

Microorganisms in Home and Indoor Work Environments; Diversity, Health Impacts, Investigation and Control

Editorial Reviews
Book Description
Microorganisms in Home and Indoor Work Environments provides a comprehensive review of the types of microorganism in outdoor and indoor air, their growth and control in home and work environments, and their role in allergic respiratory disease and respiratory tract infections including rhinitis, asthma, tuberculosis and legionnaires' disease. In addition, chapters address the twin problems of exposure assessment and identification, discuss the methodology for and conduct of investigations of indoor environments and provide keys and color illustrations to assist in the identification of approaching one hundred mould, yeast and actinomycete contaminants.

About the Author
Brian Flannigan is from the Napier University in Edinburgh, UK, Robert A. Samson is of Centraalbureau voor Schimmelcultures located in Utrecht of The Netherlands, and J. David Miller is of Carleton University in Ottawa, Canada.

Microorganisms in Home and Indoor Work Environments,Brian Flannigan,Robert A. Samson,J. David Miller,CRC,0415268001,Environmental Science,General,Life Sciences - Biology - General,Microbiology,Science,Science/Mathematics,Microbiology (non-medical),Pollution & threats to the environment,Technology / Industrial Health & Safety

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